Craft Beer

Once upon a time, you could walk into any old tavern anywhere in the country and find pretty much the same five or six beers on tap. And, making exceptions for brand loyalty, there wasn’t much distinguishing those five or six beers from one another. Well, the world of beer has changed an awful lot in the last 20 years, bringing a whole new level of variety, creativity, and craftsmanship light-years beyond the yellow-and-fizzy suds of yore. Accompanying its proud brewing tradition, La Crosse, Wisconsin’s connection to beer runs long and deep, and today you can’t find a restaurant or tavern in the area that doesn’t offer a diverse selection of local, domestic, micro, and import brews.